vitamin, vitamin injections, B12, Vitamin B, Energy, Weight Loss

Vitamin Injections

MICC injections once weekly while dieting allow you to lose an additional 1-2 pounds per week.

MICC injections have been used successfully in combination with weight loss programs for over 30 years, the MICC formulation consists of a combination of “B” Essential vitamins (B-1,2,3,5,6 & B12) and other essential amino acids which are not readily available from the food we eat or is not being produced by our body. MICC injections are safe, give energy when reducing caloric intake, and is often used in diet plans to initiate additional weight loss and enhancing weight loss results.

The nutrients in MICC shots are a class of agents that play important roles in the body’s use of fat. These compounds enhance liver and gallbladder’s role by decreasing fat deposits and speeding up metabolism of fat and its removal.


Methionine

Methionine supports the digestive system by helping to remove heavy metals within the body while breaking down fat deposits thus preventing the possible build-up of fat in arteries. Methionine can also be converted to cytosine, the precursor of glutathione, which is essential in detoxification of the liver.

Inositol

Inositol supports the transfer of nutrients at the cellular level and to help maintain proper electrical energy across the cell membrane. In addition, Inositol converts fats into other useful forms of energy and assists in establishing healthy cell membranes thus facilitating nerve impulses.

Choline

Choline assists in controlling cholesterol levels in the blood and in controlling weight gain by maintaining healthy cell membranes. Choline has been linked to and directly associated in the maintenance of the nervous system, assisting memory, and is critical for normal cell membrane structure and function. Choline is the precursor of betaine which is helps in liver function and in the formation of the neurotransmitter acetylcholine.

Cyanocobalamin

Cyanocobalamin, a form of vitamin B12, this vitamin is essential in the function of cells, blood, and nerves. It also helps convert fat and carbohydrates in the body into energy